Tuesday, 7 July 2015

Devil's IPA

Brewery: Cervesa Marina
Supplier: Beer52

This is from a relatively new brewery (2012) that started in a little village just north of Barcelona. This is their amber IPA, brewed with roasted malts and a huge amount of Citra, Galaxy and Columbus hops to give a very high IBU of 150 (to be an IPA it just needs to be around 40 IBU). I served this chilled.
Appearance: A lovely amber colour, very slightly murky, with a thick and long lasting off-white head. 
Aroma: Huge amount of floral hop notes mixed with some vanilla and sweet malt. After a while a weird plastic sour tang does overlay those flavours though. 
Flavour: Now you just get the plastic tang with hints of hop resin and malts. This does lessen and it becomes a bit more refreshing
Body: Nice initially, if not a bit too fizzy, but then your mouth completely dries and puckers up.
Aftertaste: Still the plastic notes but coupled with a huge, too much, bitter hop notes. I usually like bitter beers but this just is a bitterness not supported by the beer. 

Overall: Therefore this gets a rating of 2, not a nice beer and only just drinkable, the plastic notes spoil what seemed like it was going to be a great beer from the aroma.

Price Range: Part of the box of 10 I got for £14 (usually £29), so it works out at £1.40 for a 330ml bottle; but for any price it is not worth it.

Food Pairings: The refreshingness of it might make it go well with a curry, so the flavours will overpower the beer and the heat will mask the drying effect.


Sunday, 5 July 2015

Aecht Schlenkerla Rauchbier - Märzen

Brewery: Schlenkerla Heller-Bräu Trum
Supplier: Beers of Europe

So this is the last of the older order of beers that I have, this one technically going off last year so I don't know how that will affect the taste (but as a smoked beer I think the predominant flavours will last). The historical brewery Schlenkerla Tavern is one of the few places that still produce Rauchbier, made with Original Schlenkerla Smokemalt from the Schlenkerla maltings and is tapped according to old tradition directly from the gravity-fed oakwood cask. I served this at room temperature.
Appearance: Brown but ruby red when held to the light, there is a milky latte coloured head that is really thick when poured but reduces down to barely a layer. 
Aroma: Lots of smoked notes similar to that of smoked sausages, underlying this dominant flavour are notes of coffee, apricot, and caramel malt.
Flavour: Again the smoked notes are dominant on the front, there is some fruitiness coupled with a sweet malt flavour. 
Body:
Aftertaste: The aftertastes are mixtures of smoked cheese, bacon, and brown sugar. Occasionally there are some unpleasant Iron like notes. With some drinking the after taste becomes overwhelmed by the chees

Overall: Therefore this gets a rating of 6, just thought, it is a unique beer that is worth drinking and is pleasant but not sure that it is my sort of beer that I would drink it again.

Price Range: £2.39 for 500ml; a very good price for it, and I would recommend it to anyone that wants to try a smoked beer.

Food Pairings: A German beer that goes great with German food, I would say smoked sausage and sauerkraut; the smoked flavours would blend with each other, not overpowering something, and the sauerkraut will at a bit of zing.


Friday, 3 July 2015

Faceless Spreadsheet Ninja

Brewery: Weird Beard Brew Co.
Supplier: Kris Wines

A seasonal brew from Weird Beard, it's a pilsner brewed in honour of their desk jockey, designed and overseen by him. This is a German pilsner brewed with lots of Citrus. I served this chilled.
Appearance: A burnished gold colour. There is a white head but that goes in a matter of seconds leaving behind only a trace
Aroma: Peach and pepper hop notes with a lot of malt.
Flavour: Slight citrus and peach hop notes, not much malt in it but an underlying sweetness. 
Body: Slightly light body, perfect for this type of beer. 
Aftertaste: A slightly unpleasant herbal taste, but that only goes and is replaced with a citrus hop note. There is also a slight note of plastic, not unpleasant though, just a bit odd. 

Overall: Therefore this gets a rating of 5, but only just as there are some odd notes in it.

Price Range: £2.50 for a 330ml can, not bad but not quite worth it for this price.

Food Pairings: Something like a nice light turkey burger with a nice malty bun would be great, not too strong a meat like red meat.


Sunday, 21 June 2015

Irish Whiskey Finish

Brewery: Innis & Gunn
Supplier: Beers of Europe

Another aged beer from Innis & Gunn; this one is one of their seasonal range, a stout matured over Irish whiskey infused American oak heartwood. During 2014 it was awarded Gold in the Monde Selection Awards and Silver in the Speciality Beers of the International Beer Challenge (although for some reason it is listed as Bronze on their website). I served this at room temperature.
Appearance: Dark with maroon edges when held to the light. The is a reddish-brown head at first, but this dissipates completely in a matter of seconds.
Aroma: There is lots of sugar at first similar to maple syrup; then a woody notes similar to that found in sherry comes about, mixed with very subtle underlying whiskey notes. 
Flavour: Again you initially get  sweet maple syrup notes, but coupled with dark roasted notes. At the back some of the sherry like wood notes come out. 
Body: Quite thick and syrupy, which works with this drink but could probably be tones down slightly. The carbonation in this is also too much. 
Aftertaste: The aftertaste is quite dry with a slight burn similar to one you get whilst drinking whiskey. There is also a subtle vanilla and wood note. However, with some drinking an unpleasant green wood and tannin note developes.

Overall: Therefore this gets a rating of 5, nice but I wouldn't want to drink more than one. The whiskey and wood does really work in this but there are still some off notes too it. It is similar to a dark red wine, but much sweeter.

Price Range: £2.19 for a 330ml bottle, probably about right due to the high alcohol, although I wouldn't get it again as they have others at this price that are better.

Food Pairings: I would say this would go well with heavily flavoured beef, such as sticky ribs or teriyaki steak.


Saturday, 20 June 2015

Nollaig

Brewery: Williams Bros. Brewing Co.
Supplier: Beers of Europe

I got this one specifically for Christmas (but then forgot about it) as it is made using Spruce sprigs - AKA its a beer that is brewed with Christmas trees! I decided to drink it now as its best before was May 2015 and I'm not sure how well this type of beer ages. Although it is labeled as a Gruit it does actually use hops, they used big American hops Amarillo & Centennial to give a bold flavour that matched that of the spruce. I served this chilled.
Appearance: A dark amber colour; but with no head, just a lingering off-white foam. I thought I had poured this carefully but there are LOTS of dark solid bits.
Aroma: Lots of sugar with some sweet lemon notes
Flavour: Not much on the front but then a syrupy back, there are some notes that are a bit unfamiliar, a bit of a mix of rose oil and orange peel. 
Body: Quite syrupy, a bit too thick, but quite well carbonated. 
Aftertaste: A nice mix of preserved oranges and a hoppy bitterness. 

Overall: Therefore this gets a rating of 4, not bad but a bit too much and a bit too sweet.

Price Range: £2.79 for a 330ml bottle, not a great price for it, I wouldn't get it again.

Food Pairings: Very strong and gamey meats, something like venison, in a rich stew.



Saturday, 23 May 2015

Sorachi Ace

Brewery: Barney's Beer
Supplier: Beer52

Founded in his kitchen (as he likes to advertise on his bottles), this brewery in now located in the old Summerhall brewery in Edinburgh. Sorachi Ace is an IPA based on their main product - Volcano IPA - but using just Sorachi Ace hops instead of the usual hops used. I served this chilled
Appearance: Pale straw colour which is slightly opaque, there is a thin white head that stays
Aroma: Definitely citrusy hops with some apricot and some flowery hints of coconut.
Flavour: There is some hints of coconut but not the nice parts, more like that fattiness from it. This settles into a soft flavour, merging with the malts quite nicely. 
Body: Good decent body for a pale ale, with a good amount of soft carbonation. A bit of a clingy mouthfeel. 
Aftertaste: A bit of an artificial coconut taste but OK, not bitter either.

Overall: Therefore this gets a rating of 6, but only just, quite a nice and soft beer but the coconut from the hops just doesn't taste right. Also, this is more of a pale ale than an IPA as listed.

Price Range: Part of a box of 10 I got for £14 (usually £29), so it works out at £1.40 for a 330ml bottle; an OK price, I probably wouldn't get it again, but I would get others from the brewery for that price.

Food Pairings: I think the soft notes of the citrus and coconut would go well with white fish. The good malt body would make it pair particularly with battered/breaded fish from a fish & chip shop.


Stallion Stout

Brewery: Banks Barbados Brewery
Supplier: Beers of Europe

So I've had this one lying around for a while now, it has a best before date of nearly a year ago. I don't usually fuss about the BB date on stouts but I'm unsure as to how milk stouts age. So this brew is made in the caribbean island of Barbados (or so it says on the bottle), but I think that it is brewed specially for the UK market (as far as I can tell). I served this with a little chill on it.
Appearance: A very thick black with a hint of maroon right at the edges, no head at all though. 
Aroma: Smells very strongly of brown sugar, sherry and dark rum; very strongly.
Flavour: Rum on the front coupled with tart grapes, followed by that distinct sweet brown sugar note. A tad watery on the back.
Body: Too light and probably just a little too fizzy for this type (but perfect for most). 
Aftertaste: Still a little sweetness, and a hint of the rum, mixed with some of the typical roasted notes found in stout.

Overall: Therefore this gets a rating of 7, let down a little by the body and nothing amazing, but a very nice beer to drink

Price Range: £1.49 for a 275ml bottle,  definitely worth it for this price despite being a small bottle.

Food Pairings: Flambeed bananas, I know it sounds like I'm just pairing it with something stereotypical from the country (and maybe I am subconsciously); but I think the sweetness, along with the brown sugar and rum notes, would go really nicely with it.


Monday, 20 April 2015

Wild Goose Chase

Brewery: Wild Beer Co.
Supplier: Kris Wines

This beer is made using a Saison base and fermented with Wild Beer Co's trademark wild yeast, I've seen it listed both as a sour ale and a saison but I think it airs more towards the saison style. This beer is made more complex by the addition of Gooseberries. I served this chilled.
Appearance: A pale straw colour that is slightly opaque. There is a thin white head the dissipates quickly. 
Aroma: Some very hoppy notes more towards the grassy side with some citrus in.
Flavour: There are much less hop notes in the flavour with followed by some fruitiness and a little tartness. 
Body: Quite thin like with should be but then leaves your mouth feeling a bit rubbery 
Aftertaste: The malt notes seem to come into play here but they aren't great and taste like weak cereal, there is also a very weak but definitely present note of burnt plastic. 

Overall: Therefore this gets a rating of 4, I had high hopes for this one but it turns out it is just a plain beer the is reasonably nice.

Price Range: £2.99 for a 330ml can, too much for what it is especially as you can get other, more flavourful beers from this brewery at the same price.

Food Pairings: Something with a delicate flavour such as white fish with minimal additional flavours.


Tuesday, 14 April 2015

Fix Dark

Brewery: Olympic Brewery
Supplier: Beers of Europe

This is the Dark Lager that comes from the Greek Brewery, Olympic Brewery, first produced in early 2012. It seems like quite a highly marketed beer in Greece, but doesn't give much detail about what is in it. I served this at cellar temperature.
Appearance: Pitch black but maroon on the edges when held to the light. There is a thin mocha coloured head at the beginning but this fades to nothing with about 20 seconds.
Aroma: The harsh rust and grape smell you get with most uncomplicated dark beers, although a lot more grape in this.
Flavour: Nothing on the front but then a hint of a creamy vanilla and toast, but it then fades bad into nothing on the end.
Body: Way too effervescent, and the body is incredibly light for a dark beer - which is bad in this case. 
Aftertaste: Hints of grape and toasted malts, but they are faint and there is a slight and unpleasant bitter tang. 

Overall: Therefore this gets a rating of 3, some pleasant notes but they are short lived and don't make up for the the body.

Price Range: £1.49 for a 330ml bottle, you get what you pay for in this case. I wouldn't get it again but if it was the only thing available then I wouldn't be too displeased as it is quite cheap and easy to drink once you tame the fizz.

Food Pairings: The creaminess and the roasted flavours from this would complement, rather than cancel each other out, with those same flavours found in good quality chocolate ice-cream (prefrably dark).


Monday, 6 April 2015

La Curtius

Brewery: Brasserie {C}
Supplier: Beer52

Haven't managed to do a review for a long time now, in fact this is my first post of the year. Though I'd do another from the Beer52 box that contained mostly European beers. This one is from a relatively new Belgian brewery that established in 2012; La Curtius is their Blond ale, made from barley and wheat, that has gone through several fermentation steps and presented in a champagne-esk bottle. I served this chilled, Happy Easter.
Appearance: A very pale gold colour with a thin but persistent pure white head, there is also a huge amount of particulate matter.
Aroma: Definitely a Belgian nose but with lots more floral and apricot notes.
Flavour: Quite sweet on the front with lots of apricot, this leads into a more fruity honey note. With drinking more of the floral notes come out, along with some of the alcohol.
Body: A medium body with a nice soft carbonation, perfect. 
Aftertaste: A bit tangy lemon with lots of white grape notes, these become a bit more complex with drinking becoming more like white wine notes.

Overall: Therefore this gets a rating of 7, a nice beer the is complex enough to keep you interested, but light and simple enough to keep drinking.

Price Range: Part of the box of 8 I got for £12 (usually £24), so it works out at £1.50 for a 375ml bottle; a great price but you probably wont see it for that, I would say it was worth upwards of double that.

Food Pairings: This would go well with a lighter meat in a dark sauce, maybe something like chicken in a cream based sauce, my gut is telling me something like pheasant in a dark gravy.